The Weblog

This page contains news, event information, and other items added by the market managers, Vendors, and Staff.



 
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Fall Festival


FALL FAIR (1)



To Contact Us


greenevillefarmersmarket@gmail.com

423-552-3023

 

Recipes

Sweet Zucchini Crumble

Silky smooth baked zucchini is the surprising filling in this sweet dessert. Like the best apple crumble, this dessert has a tender, lemony-sweet, spiced filling just waiting to be discovered beneath its irresistible, crunchy crust. Don’t count on having leftovers. From Farmer John’s Cookbook: The Real Dirt On Vegetables

Serves 6 to 8

4 1/2 cups flour

3 cups sugar, divided

1/2 teaspoon salt

11/2 cups shortening, softened, or butter, cold

6–8 cups thinly sliced zucchini (about 4 large zucchini)

2/3 cup freshly squeezed lemon juice (about 3 lemons)

1 teaspoon ground cinnamon

1/4 teaspoon ground or freshly grated nutmeg

Preheat the oven to 350°F.
Stir the flour, 2 cups of the sugar, and salt in a large bowl until well combined. Add the shortening or butter and cut it into the flour with a pastry blender or your fingertips until the mixture looks like coarse oatmeal.
Pour half of the mixture into a 9×13-inch cake pan. Using your fingers or a rubber spatula, press the mixture evenly into the bottom of the pan. Bake for 10 minutes. Remove the pan from the oven and set it aside.
Combine the zucchini and lemon juice in a large pot over high heat and cook until zucchini is tender, 8 to 10 minutes. Stir in the remaining 1 cup of sugar, cinnamon, and nutmeg. Simmer for 1 minute more. Stir in 1/2 cup of the reserved flour mixture and continue to cook, stirring constantly, until mixture thickens. Remove the pot from the heat to cool for 10 minutes.
Pour the zucchini mixture over the baked crust and sprinkle with the remaining flour mixture. Return the pan to the oven and bake until it is lightly browned and bubbly, 40 to 45 minutes.

Market News

Saturday Sept. 3

Our First Annual Fall Festival

Come join us as we welcome Fall ! (and some  cooler temperatures.)






Cameron 13359660-illustration-of-a-farmer-plowing-with-vintage-tractor-viewed-from-the-rear-set-inside-oval-done-in-r Customers examine tomatoes at the Riverfront FarmersÕ Market. FILE PHOTO
Cameron Sutphin is a folk Singer whose songs resonate with his love of folk and old country music. A solo acoustic artist, Cameron performs original songs as well as traditional folk music by favorites like Bob Dylan and Peter, Paul and Mary. His debut album, My Guitar and Me was released in 2011. Cameron has shared the stage with many performing artists and opened for  national touring artists. Cameron will be playing for your listening pleasure from 10 am to 1 pm, Saturday Sept.3.

Bring a chair and set a spell.

Sutphin appreciates tips from his listening audience.

Coming Events

Be sure and place your orders here with our online market for pickup on Saturday Morning. That is the best way to insure that you will find what you want still available.

6th Annual Country Christmas Craft & Produce Fair coming on Sept. 24th.  We have room for  vendors. Give us a  call.

400catandpresents

9th Annual Halloween Bash coming October 22. Costume Contest for Adults and Kids. Lots more activites. Stay tuned for more information or call. New Vendors welcome.

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We accept EBT/SNAP AND  FRE$H SAVINGS AT OUR MARKET.


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